Grilled Rosemary Turkey Burgers

3:35 PM, Sep 1, 2011   |    comments
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1 pound uncooked ground white turkey breast (lean)
1 medium zucchini, shredded or finely chopped
2 ounces (2 sticks) low fat cheese sticks diced
¼ cup minced red onion
1/2 teaspoon sea salt
½ teaspoon black pepper, freshly ground
3 cloves minced or pressed garlic
6 tablespoons chopped fresh rosemary

Combine the turkey, zucchini, cheese, onion, garlic and seasonings

Shape into 4 patties.
Slow grill on barbecue or broil in oven or cook on a nonstick frying pan or ridged grill pan over medium-low heat (approx. 7 min on each side). Plate on sandwich thin or use glass to cut circle bun from bread. Add mustard, ketchup, onion slice.


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